Here's a post about Finnish dairy products. I've divided them into three categories whether they are liquidy, a bit thicker, or cheese. You can check out more vocabulary and product pictures for example here: https://www.valio.fi/tuotteet/.
Nestemäisiä - Liquidy
- maito - milk
- rasvaton - fat free (light blue carton)
- kevyt - light (1,5, % fat, blue carton)
- täysmaito - 'full' milk (3,5 % fat, red carton)
- piimä - sour milk, butter milk
- kerma - cream (Kuohukerma for everything, vispikerma for whipping and piping cakes.)
- ruokakerma - cooking cream, literally food cream
Paksumpi koostumus - A bit thicker consistency
- jogurtti - yoghurt
- viili - cultured milk product, slimy consistency. Try for a breakfast!
- kermaviili - a creamy viili, but not slimy. Often used when making dips.
- smetana - sour cream that has 42 % fat. (Read an article about different sour creams.)
- (maito)rahka - quark or curd, rich in protein. Rahka can also be flavoured.
- ranskankerma, crème fraîche - sour cream
- jäätelö - ice cream
Juustoja - Cheeses
- juusto - cheese
- raejuusto - cottage cheese (A fun fact: rae is a hail. Mökki is a cottage.)
- tuorejuusto - cream cheese, literally fresh cheese. Notice that kermajuusto is cheese made out of cream.
- sulatejuusto - spreadable cheese that is slimier than tuorejuusto
- kotijuusto, leipäjuusto - squeeky cheese (Koti is home and leipä is bread.)
- homejuusto - cheese that is produced with cultures of mold, home
- sinihomejuusto - blue cheese
- juustoraaste - grated cheese
| Kevytmaito, rasvaton maito, kerma, tuorejuusto, juustoraaste, raejuusto ja voi. |
Lue ja katso lisää:
- A video about viili (in English)
- How to make kermavaahto, whipped cream (suomeksi)
- A Finnish man eating Irish cream and coffee flavoured rahka (suomeksi)
- A piimä add from 1993. (What we learn: Piimä is better than having a cheating fiancé.)
- Different types of cheeses (suomeksi)
- Containers in Finnish (A blog post by me.)
- Finnish words that mean something in other languages (A blog post by me.)
Kiitos, kun luit! Jos pidit postauksesta, voit jakaa sen eteenpäin.Thanks for reading! If you enjoyed this post, feel free to share it.
– Hanna
Thanks for reading! If you enjoyed this post, feel free to share it.
– Hanna
– Hanna
No comments:
Post a Comment